The U.S. Court of Appeals for the Ninth Circuit issued its decisions (Nov. 18, 2016) on whether federal and Hawai’i state laws preempt Hawai’i counties’ authority to regulate genetically engineered (GE) crops and pesticide use. Of significance to state and local communities throughout the U.S., the Ninth Circuit ruled that federal law—specifically, the Plant Protection Act—does not prohibit states and counties from passing local laws to regulate and ban commercially-grown GE crops.
“Today’s decision to allow states and counties to ban or regulate GE crops is an important victory for GE-free seed sanctuaries and small communities and farmers around the country,” George Kimbrell, senior attorney for the Center for Food Safety, said.
In granting its decision the court recognized potential harm to farmers and environment from the widespread planting of GE crops, asserting, “the cultivation and testing of GE plants raise several well-documented concerns.” Notably, the court affirmed, “transgenic contamination has previously caused significant economic impacts on farmers of conventional, non-GE crops.”
Read the full article at EcoWatch